Wednesday, June 10, 2009

Sales Manager — Foodservice Unit - A leading Foodservice distributor of quality

Job Description:

The purpose of this position is to manage and lead a sales team that sells and markets food items that people eat away from the home to a variety of customers in the foodservice industry. This is done through selling to gain market penetration by working with customers and Principals to close sales.

Job requirement is:

• Preferred candidates should have a Bachelor’s degree in Marketing, Professional Selling, Business Administration, Hospitality, Hotel/Restaurant Management, or a related field.

• Preferred age 30 - 45 years.

• Fluency in English is required.

• Proven persuasive, leadership, initiative, and communication skills are necessary for success in this position.

• The preparation and consumption of food products is necessary for a career in Foodservice Sales.

• Market and sell international renowned Foodservice items.

If you feel that you have the relevant skills and experience, please send GV and covering letter to Foodservice Department,

E-mail: hr.fmcg2009@hotmail.co.uk

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